Thread for discussing coffee and coffee adjacent topicsClassy roaster editionIf you're inexperienced start here https://pastebin.com/UEzwuyLzIf you're experienced what's your go to?Previous thread >>20464291
First for fluffy hummingbird butt
>>20494468How do you catch hummingbirds?
>>20494463Why do zoomers hate coffee so much?
>>20494480I dunno I'm not him I just love birds and covfefe
>>20494480Apparently by putting a net around a feeder that you can drop when one goes in.
Oh look the italian faggot who doesn't drink coffee needs more attention.
>>20494525>>20494480basically this. I don't use the active style trap like in the picture unless it's a rare bird really need to trap. Typically I use a trap that's made of mesh, and it has a hole in the bottom, they fly in to feed, but when they're done feeding they tend to fly up and get stuck. They can sometimes fly out, but there are so many it's not an issue. There is a slot in the back I can reach in to grab them and then take them back to the station for processing.ofc I always have a cuppa when banding.
This is what happens when nobody makes the new for over 6 hours.
Cobbee.
>>20495095Mmm choccy milk!
>>20495095Do you order all this unique chocolate online or do you go out and find it?
>>20495220I buy them at the supermarket and these Cacao & Dates are from a small hippy health shop i sometimes go to.Funny you say this i ordered some today and am eager to taste them.
Good morning /ck/ :)
>>20496148>morningYou're drunk Gary, time to go to bed.
>>20494463How much for one of these machines?
>>20496297bout tree fiddy
>>20494486Im a zoomer and I love coffee, not met many zoomers who hate it
>>20496357are you gay?
>>20496369nope
>>20496386enjoy your coffee
>>20496148What's the funkiest origin of cocoa you've tried? The really fancy restaurants source theirs from Ecuador, Hawaii, India, and even Vietnam
>>20496357>not met many zoomers who hate itThere are posts all over 4chan with zoomers bitching about coffee every day.
>>20496451I want to ship zoomers to die in Ukraine.
>>204964514chan isn't real life
>>20496683never meet retards irl whereas here there are a dime a dozen
If I wanted to replicate "American" coffee at home what do? I get nostalgic for it but I do not live in ameriga anymore.
>>20496563I wouldn't miss them>>20496683zoomers hate coffee but guzzle energy drinks
>>20497552put coffee in your sock and pour water through
>>20497595I know it's generally bad. I have my good coffee but for sentimental value I really do enjoy having American goff. Do I just buy one of those filter drippy machines and some.. Dark roast? Jesus have mercy on me, a sinner.
>>20497603send half to israel
>>20497603Brew a shitty espresso with a burnt roast and add water to it
>>20497603>Do I just buy one of those filter drippy machinesYes you should know.>Jesus have mercy on me, a sinner.Are you a faggot?
>>20497626Also known as an Italiano.
>>20494463Who's this fine gentleman here? I can smell his cologne through the monitor.
>>20497858That's my uncle. He works at Nintendo.
>>20497858>A new week that starts well, and turns confidently towards the near future of my initiatives. Projects very often have a long genesis, made up of studies, hypotheses, estimates, discussions, and even dreams. Sometimes dreams are the substance of the things we are going to achieve, when they are not abstruse and beyond our real possibilities. Disappointment often arises from wanting to overcome these limits, achieving nothing, and rather wasting time and money. The dream of a possible change is achievable, provided, of course, that you want it. Otherwise we are at the same level as utopias, sighs and regrets. But today is not that time… the flames are rising…
>>20497883Keep your white nationalist nonsense out of my coffee thread please.
>>20497951Alright, you convinced me.Finally filtering your postsBye bye, loser
>>20497961>filtering anonbased
I was going to get a df64, but my wife said it was ugly and she didn't want it in the kitchen, so I ended up getting a niche zero. :( Is nichi zero overpriced? It's like $700, damn.
>>20498012hey muppet beat your wife and get the df64
>>20498012NZ has better workflow than grinders that cost 3-4x as much. It's just hindered by shitty mazzer kony burrs.
>>20498017Dare i say based
>>20498053>NZ has better workflow than grinders that cost 3-4x as much.Workflow is also important for life quality. Probably not a bad deal after all…>It's just hindered by shitty mazzer kony burrs.Hopefully I can contain my autism and not get obsessive over grind quality. Already feel the spectrum kicking in after watching Hoffmann vids and fantasizing about upgrades.
>>20498091Its a blendy high fines italian espresso burr in a slick little single dosing build. Beans go in, grinds come out, lid to keep any popcorning off your counter. If you're brewing medium+ roasts into milk its not a bad option. High body, high texture shots to cut through milk. If you're brewing lighter roast straight espresso or mainly filter I'd consider something else.
At my favorite neighborhood cafe this morning with some excellent drip coffee. About ready to get the afternoon started
>>20497639>you should knowNever owned a coffee machine when I lived in America, retard assoomer>are you a faggotNo I'm straight and I love the Lord
>>20498112Thanks for the insight anon. Hearing that NK's filter coffee is mediocre was also a concern for me. Maybe I'll look into something like a Lagom Mini if the filter results don't satisfy me down the line.For now I just want to keep things simple and try out different basic brewers like french press, moka pot, and filter setups before diving into an espresso setup. Once I have a good grasp of non-espresso techniques, I'll consider investing in a beginner machine that can pull decent shots.
idk bros. I think the small moka pots make better coffee. the bigger one tastes more like, just regular ass drip coffee and filling it all the way up extracts some weird flavors. I've been doing 20g of coffee in a "6 cup" and that's about the limit.
>>20498138Just buy a handgrinder for filter, it's not that hard. Something like the zp6
>>20498138Lagom mini is cool. The guy who made that chart really likes the dm47 with kinu pourover burrs(top right). You could snag one open box for $160 and toss in the $40 upgrade later and still have $500 to put towards something like a bambino, gaggia, or flair.https://espressooutlet.com/products/open-box-turin%E2%84%A2-dm47-portable-single-dose-low-rpm-coffee-grinder?_pos=2&_sid=0684195fc&_ss=rhttps://kinugrinders.com/product/pour-over-replacement-burr/
>>20498175Thanks, a quality handgrinder does seem like a good affordable option for pourover/filter. I'll check out the zp6. Appreciate the tip!>>20498186Lagom Mini looks interesting for sure. Open box + burr upgrade is a smart budget route too, and leaves room for a starter espresso machine later on. Cool find, thanks for the specifics!
What are lesser known coffee based beverages you like to drink?
>>20498345cappuccino
>>20498345I like to put an oz of goffee into 16oz of milk. I call it goffeemilk :3
Hi guys,I've had a Blitzwolf BW-CMM2 espresso machine for some time now (pic related). As for the machine itself, I have nothing to point out, of course it is in the low-end range, having costed me €60, but it produces coffee at a good enough level for me. The problem is the "appendices": The portafilter has a plastic part underneath the basket whose screw that connects it to the portafilter has become loose and is therefore always coming out, the handle of it already has some play, the part that lifts up to hold the basket while beating to remove the grounds has already broken, and the baskets are pressurized.I would therefore like to make these two upgrades: A new handle that is better built and with two spouts, and two non-pressurized baskets - one normal and one double. I would also like the new portafilter to be compatible with the old baskets, for times when I use pre-ground coffee.The problem is not knowing how, and where, to look for this, mainly because I don't know exactly what the dimensions of the baskets and handle are: Do you measure the inner or outer diameter? Does the "rim" of the basket count? Does the number and size of the handle protuberances matter, or is it standardized?
>>20498497Go back faggot.
>>20498345I just discovered the avocado iced latte
>>20498513Is there something you're not telling us, Anon?
>>20498759When you google 'Blitzwolf BW-CMM2' how long do you have to scroll to find it, Anon?
>>20498796I don't know. Maybe you should stay there, Anon.
>>20498826Stay where, Anon?
>>20498513>>20498759>>20498796>>20498826>>20498843Boas pessoal
>>20498843There.
>>20498848Obrigado. Retornar. Fique lá.
>>20498843>>20498848>>20498910Viados.
Hey ctg, what's the best way to use whole beans if you don't currently have any kind of grinder? I bought a bag by mistake and while I'm willing to just buy a little grinder I thought you might have smarter suggestions.
>>20499091>weigh out your dose>put in plastic sandwich bag>crush with hammer>wa laor you could coat them in chocolate and eat them.
>>20498551I love coffee and ice cream!
>>20499091Have a peppermill?
>>20499107I hadn't even considered just straight eating them, the hammer will be my fall back.>>20499127Good shout, I dunno if it'd handle beans but it's worth a try.
>>20499091no mortar & pestle either?
>>20499198Only a chemistry one, I could do maybe three beans at a time. I've got a food blender but I get the impression that's not a great idea for coffee.I think I'll try the suggested options for curiosity's sake and use this as an excuse to buy myself a little hand grinder.
11pm spro. Thank god its not italian.
>>20498117very nice anon. I love my comfy WFH job, sometimes I work from the coffee shop
>>20498345I put some ground coffee in water then freeze it, then I eat the whole thing.
>>20500042how do you call it?
Espresso and choco, good times ahead bros.
>>20500406thats a big box
>>20500589That's what I told your mum but then she punched me in the dick.
Ordered my v3, let's see how it goes. Also some oak barrel coffee, no idea what it is
>>20498345Garamel fappuccino freddo.
Morning Kinohttps://youtu.be/IkssYHTSpH4
>>20497603Stop listening to all the faggot ass retards who like their coffee as fruity as them. Just get a higher end drip machine like the Moccamaster and some medium-dark beans and you will have coffee that reminds you of American goff but is actually delicious. If you want it to be even more accurate then yeah I guess you could get a cheaper machine and/or use a darker roast. As long as you avoid very dense beans then you’ll get plenty of body in your brews even through a paper filter.
>>20501011For me it's burnt commodity grade.
>>20501019I too love notes of diluted asphalt and coal.
>>20500927>7 minute long shotimpressive. wonder how many times he had to rehearse that.
>>20501029https://youtu.be/naLwC-GhCMkMe and Vincent would have been satisfied with some freeze dried tastelet's choice.
>>20501063>7 minute long shot>impressiveyou might enjoy the 10+min long shot of the american tradition scene from 19-2 (not the remake) https://www.dailymotion.com/video/x2f8to7starts at 9m10salso episode 8 of quarry has a masterful long shot
sometimes when i find a quaker in my daily dose i just eat itthey can be quite tasty
If you don't iron your goffee apron with lelit irons you're leaving flavor notes on the table
>>20494463This guy looks like he writes books about performing holistic fellatio.
>This guy looks like he writes books about performing holistic fellatio.
>>20501491you can just say yuropoorean anon
>>20501491He actually just watches intently as men suck other men off. I think the term in italian is like homorell or something.
>>20501430My name is Giovanni Giorgio.
what about this scale?
>>20501935What about it?
>>20501935not an Acaia
How does Prosecutor Godot take his coffee? What set-up has he installed in the courthouse/brings from home?
>>20501011Thank you. I will do this. I do understand why people have a knee jerk reaction to someone purposefully wanting "lower quality" goff, however I explained why and I already have my good coffee sorted.
>>20502469What in the fuck is American coffee? Are you talking specifically about diner coffee? Buy literally any grocery store preground, brew it hot, and leave it on a hot plate to oxidize for hours.
>>20502579What do you think it is retard? Stereotypical American coffee, infamous for being low tier and common in America. It's extremely uncommon in Australia to have American coffee makers at all.
>>20502663So you're looking for diner coffee and too dumb to realize it. Par for the aussie course.https://letmegooglethat.com/?q=diner+coffeehttps://sf.eater.com/23753360/diner-coffee-commodity-robusta-history>At Beth’s and most American diners, the odds are high that the coffee comes from a vacuum-sealed tub stashed behind the bar. It’s the kind of commodity coffee processed in a big factory where the folks on the floor — and, for that matter, back at the farm where the beans were grown — may or may not get fair pay. Still, at diners and casual restaurants all across the United States, it’s bottomless carafes of the stuff that keep truckers, journeymen, service staff, and, frankly, anyone looking for a zip of strength chugging along. And at an affordable price. >For me its burnt commodity grade
>>20502684Yeah fuck me for asking in the COFFEE GENERAL. I actually had excellent "diner style" coffee at one place called Mario's Toast in California. It was the infinite refill from a jug type but actually tasted like they cared.
>>20502695Yeah diners don't have 25 mimosas on the menu. You ate at an upscale brunch restaurant for california yuppies and liked their coffee. Email them, ask what they brew and how, then fuck off.https://mariosearlytoast.com/contact/
just buy light roast
They've got glistening shirtless men wearing nothing but banana hammocks on the menu for fucks sake.https://www.youtube.com/watch?v=iGuIyQEbrRs
>>20502710You're getting unreasonably angry. The guy asked a coffee related question in the dead-ass coffee general. Meanwhile you-know-who continues to post and even makes the OP despite being unable to consume coffee without discomfort.
>>20502792Do you really want another one of those around here? If more people had berated him like they should have he'd be long gone. Don't encourage this shit.
>>20494463coffee is gross
>>20503122t. zoomer
>nooo don't ask coffee questions in the coffee general it's not up to my capricious standards>nooo despite being a coffee diner my capricious standards won't let me consider it a coffee diner i want ten alike around here if it makes you fuck off you pitiful sad baby.
>>20502812Yeah I'm a regular poster and have been for like a year so I don't think I'm going anywhere. I will enjoy both my upscale diner California coffee and my current set ups. Cope and seethe fag.>>20502792He's a retard
>>20498112Any more charts for burrs like this one?
>>20503586>for like a yearLurk moar faggot
>>20503653>regular poster for a year>never mentioned how long I lurked prior to postingYou are trying too hard
>>20503675You outed yourself, newfag.
>>20503681You outed yourself as the real newfag by not knowing people lurk before posting. What an actual retard
>>20503688You're not fooling anyone
>>20503688>>20503700Anons, you're both faggots.Now, answer the question.>>20502159
>>20503716it's pretty clear only one of them is a faggot.
>>20503728Cope. Answer the question
>>20503728The uppity newfag by my estimation
>>20503739it's you the faggot.
>guys I really liked the regular drip coffee I got at a gay hookup spot how do I make moreOldfag btw
Are you guys still posting that short haired qt coffee girl or is she a hambeast now?
>>20504050
Weekend Kinohttps://youtu.be/c34qcTTOLZY
>>20494463>adjacentI fucking hate ESL retards so much. The word you’re looking for is ‘related’.
>>20504102b8? that's an entirely acceptable use of the word "adjacent". maybe YOU'RE the ESL.
>>20504101Thank God it's not TWG.>>20504102He puts that in the OPs he makes because coffee hurts his tummy and he's forced to drink chicory and soy milk slop. It's not coffee related.
>>20504102You're not a smart person.
>>20504102brilliant bait crafted specifically to prey on the coffee-eaten brains
Are you going, /ctg/?https://youtu.be/rsYnPWFg4gY
>Jokes on you. I was only pretending to be stupid.
>>20504035Rent free
>>20504177lol
>>20504180Nobody said this.
>>20504114It’s zoomer retard nigger speak. Same mongs who don’t know the difference between legitimate and genuine.
>>20504201No it's the Italian retard making the op, as mentioned here.>>20502792
Today we celebrate "nine years of Bongiovanni", while I prepare some coffee to take to Assaporando, this Sunday at @poderefrancesco.We know that time flies by now, especially when you live following projects and missions of a certain importance.Even if all this will soon be reshuffled with intensity, and will give life to a new modus operandi and vivendi, I certainly cannot forget all the significant moments - even the less pleasant ones - that have characterized this period. I am also certain that many drops of these then gave rise to the new spark, and the associated changes.After all, nothing is created or destroyed, but is transformed. Physics teaches us this, and partly also the heart...>>20504211
>>20504258>Unbothered. Moisturized. Happy. In My Lane. Focused. Flourishing.
>>20504278Kek
>My life is shit since I turned 18, even if I was almost healthy back then, so it is what it is.>Better luck in the next life.>Farewell /ctg/ we had fun, thank you all.And then he never left.
>>20504287Tomorrow get's better i promise.
>>20504287Are you okay anon
>>20504287Personally, I'm okay if he sticks around so long as he doesn't make the OPs and stops creeping on that Italian gentleman.
>>20504371Cry moar, nigger......
>>20504405Stirring the pot, hmm?
>>20504445Remember to stirr your moka pot before serving.
>>20504353No I have to drink shit like this and pretend everything is fine :(
>>20503681>>20503688>>20503728>>20503739>>20503741>>20504035>>20504180Relax. Have a coffee.
>>20504493looks yummy anon.
>>20504493How big of an imprint would you say mokafrà had on you?
>>20504258>>20504278>>20504286
>>20504546Have you ever seen that episode of south park about the harly riders?
>>20504969I don't watch cartoons
Any basic flowchart for dialing in espresso?Tasting bitter and idk variable to mess with first.
>>20505156Bitterness is inherent to coffee.Monster Java Loca Moca is more up your alley.
>>20505156https://espressoaf.com/guides/beginner.html
>>20505218awesome site, should be in the OP
Im a taster and this is my choice
>>20505533awesome choice, should be in the OP
WHAT AM I IN FOR???
>>20505767Coffee.
>>20505767>burundi anaerobic honey and ethiopian naturala good time but also some funk prolly i like the funky fruit but i need to wash my pallet with, well, a washed coffee every now and againenjoy anon, i havent bought from s&w since i started roasting but theyve got good stuff and probably the most affordable cascara you can get in the states so id recommend that
i have some coupon money to spend at belk and they have these two grinders:https://www.belk.com/p/cuisinart-automatic-burr-mill-coffee-grinder-/8100035DBM8P1.htmlhttps://www.belk.com/p/cuisinart-grind-central-coffee-grinder/8100035DCG12BC.htmli know they're nothing high-end, but i currently don't have a grinder and was wondering if one of these would be worth getting. i just buy preground currently
>>20504101thank you, finally a helpful video.
>>20506319>false burr>blade grinderIf you have to buy one of these, buy the blade grinder (second link). I have that false burr grinder, so I speak from experience. They're incredibly loud and ridiculously messy. High retention and difficult to clean. By comparison, blade grinders are less noisy, retain less fines, and are easier to clean. Both grinders will produce an extremely wide particle size distribution, which is not desirable, but the blade grinder can still be useful as a spice grinder once you upgrade to a proper burr grinder. More info on false burrs: https://prima-coffee.com/learn/article/grinder-basics/learn-whats-deal-false-burrs/32642
I have made a lot of research before about the subject yet no information online seems to be satisfying neither even relevant to the problem I have in hand.You see, when I make coffee, I use already ground coffee, put it in my moka pot like picrel, and wait until it gently rises. In the process I can smell the good aromas slowly taking over, especially when in the start of the rising process. Yet towards the last bit, the odor seems to change all of a sudden. The alteration is not necessarily negative but I prefer the original smell it has.Does anyone have a clue why? This has been going on regardless of what type of coffee I use. Is it because I am kinda burning it? If so, what is the ideal temperature for moka-coffee-making?
>>20506478This is just the used up coffee.I'm brewing our coffee in a Bialetti 3 cup size and towards the end, the coffee that comes out gets lighter and lighter until only water comes out. You should stop the brewing the very moment the the brew becomes lighter in color.To do that, it's best to have a pot of cold water at hand so you can put the moka pot in it to instantly stop the brewing process.Also, brewing your moka with an electro plate that has a stepless adjustment knob does also help. This way, you can fine adjust to the heat needed to slowly brew the coffe. It may take a little longer but you get rewarded with a more tasty coffee.
>>20504493Jesus christ by the Lord Anon what the hell is that??!
>>20506506Thanks. I am sipping on my used-up coffee cup for the moment. By noon I will make another cup and see if this works.
>>20506506Seconding this.
>>20506521"Coffee".
I'm currently doing a 45g/750cc batch daily. Tastes fine, however I can never get it as aromatic and tasty as my 30g/500cc, or my 20g/333cc batches.Currently using a Hario V60 03 size.Was wondering if anyone had any luck doing these larger batches to keep the same quality as their small batches?
>>20506789Have you tried blooming the ground prior to making the coffee?
>>20505785I ordered the following beans>janson washed geisha>yunnan hali>ecuador galapagos>ecuador pichincha, grown on the equator What am I in for with each?
>>20506929coffee
>>20506521Pain.
>>20505150he's calling you a faggot
>>20507291An attention seeking faggot who taints an otherwise pleasant experience.https://youtube.com/shorts/kIFH-_boeCw
>>20505150I do!
>>20507349lmao weeb
>>20507359welcome to 4chan newfriend!
If your coffee is over 200 kcal/cup, then it's time to admit that you don't like coffee.You like milkshakes.
>>20507388wrong, if it's more than 0 cal a cup, you're a tea faggot and you can go back to /teacuck/ general
Coffee is not a hobby
>>20507412
>>20507392I take my tea straight, thank you.
IT'S UP:youtube.com/watch?v=5D4UgPHOpbk
>>20507505TL;DW what's the results
>>20507507Maxwell house at 180f.
>>20507505Is it worth getting if I already have a pour-over setup?
>>20507563yes
>>20507507Here's the final chart.
>>20507563Only if you dislike making pour-overs.
>>20494463any recommendations for a decent entry level espresso machine?
>>20507572bambino plus
>>20507572De'Longhi Dedica
>>20507572https://www.youtube.com/watch?v=7HIGdYy5of4refer to the hoff
>>20507573>>20507576>>20507577thank you, I'll never sleep again
>>20507388But I drink decaf and milk with a fistful of chocolate to chase it several times a day?
>>20507577I literally just bought my first coffee maker 2 days ago and am only now getting into coffee, in just a couple days I've seen this guy's name a dozen times. How did he become the literal spokesperson of coffee?
>>20507761Hey bud, thanks for letting me live in your head rent free. I am honoured for real.I will celebrate with some Maracaibo Clasificado 65%. Gold medal for the best couverture chocolate in the world not to mention it (notice the sticker).>The harmonious combination of coffee and plum aromas enhances the distinct cacao flavour. The traditional, gentle processing method unfolds the aromas of orange blossom and cinnamon. These lend a festive character to Maracaibo Clasificado 65 %, which is further enhanced by the final sensation of a light, sweet raisin bouquet.God bless!
>>20508100He has a ton of experience with coffee and related products, a very methodical approach to his analysis and is generally well-spoken.
>>20508100sex appeal.
>>20506913Yes, I do a long bloom, 2 minutes.
>>20508127Yummy in my tummy!
tastes like milk
>>20508127Don't worry I love your posts choco-bro
>>20508317Looks like it would be delicious with a splash of goof :)
>>20508317why not drink milk?
>>20508127Absolutely bookmarked the website, since my wife is making pralinés and chocolates and sells them locally on markets and stuff.
mood gorning. i messed up my art so i tried to hide it with cinnamon. i also made these blueberry lemon scones
>>20506789>>20508255What kind of pour technique are you using? You know, number of pours, turbulent vs laminar flow. Also, what kind of flavors are you chasing exactly? A higher dose means a taller, deeper bed that can take longer for water to flow through, especially if it's not sufficiently agitated. In my experience, that lengthened draw down can bring out more roasty notes that hide origin characteristics--that is, fruity, sweet flavors. Does that sound like your experience?>>20508387Very nice [:
>>20508127>italian pastry academyfiltered
>>20508415Current recipe.45g; initial bloom is 150g for 2 min, then i'll do another 150g over 15 seconds, Quick stir with a small spoon; then repeat til I'm at 750g total of water. After last pour I'll do a quick swirl to flatten the bed of my grounds. Total time including bloom is 4:45-5:10. As far as agitate my brew with a spoon instead of turbulance of my pour, I've realized that there isn't enough turbulance to agitate the bed of my coffee, so a quick swirl does a much better job.One of the biggest difference I know from the bigger batch compared to single brews is the lack of "floral and fruity" aroma note in my bigger batches. I still get a pretty full bodied roast taste in my bigger batch brew. I've noticed if I try a faster brew time with a coarser grind, it is becomes under brewed with a significant unpleasant sourness to it. If I overbrew, with a brewtime of >6min, it becomes significantly muted or bitter in taste.
>>20508430>Quick stir with a small spoon; then repeat til I'm at 750g total of water.Are you saying that you stir after every single pour?I would recommend trying to lower your brew time by using fewer total pours or (if you feel like buying something) thinner or more porous papers, rather than changing your grind size.The deeper bed of a larger dose is also more prone to channeling and uneven extraction if you aren't sure to wet the grounds thoroughly and evenly during the bloom, especially with fresher or otherwise gassier coffees. I prevent this by rather aggressively excavating and stirring the bed with a small spoon as soon I'm finished pouring the bloom, and I recommend you try it. Additionally, overswirling your coffee can cause stalling, so just don't overdo that. I know, it's subjective. Just use your best discretion.
neighbor’s daughter asked why i have a penis pump on the kitchen counter
>>20508602well why do you?
>>20508602What burrs you running in the ek?
>>20508602why is your neighbor's daughter asking about your penis pumps?
>>20508840ode gen 2
>>20508602Why does your neighbour's daughter think a penis pump would be that girthy?
decaf moka cortado (}^:
>>20508602half of the reason I never wanted an areopress is that the thing is so fukkin ugly, looks like a fleshlight
>>20509471Yes, it does not like like kitchen dishes should look like. It does not even look like Tupperware. Only with stainless steal it might look appropriate.
>>20509023you have to be able to get your penis out after
What's the ideal flow rate for a moka pot? I've got an aluminum moka pot and a steel plate on an induction stove and I'm wondering what would be a good flow rate for most beans. I've gotten ok results with preheating the plate on medium heat for rapid shots which give clarity but less body and tend to underextract and ok results too when starting the plate cold and using medium-high heat for slower shots and more body/intensity and tend to overextract. I always start with boiling water and have an e&b filter. Around 15g of coffee on a 3cup moka pot, I level with a knife and don't tamp/shake. I grind around 70 on a k6 with medium roast beans.
after making con panna a couple times I have concluded it's just too rich for me.
>>20510083I find darker roasts generally taste better out of the moka with a slightly coarser grind and faster flow, and the reverse with light roasts, but you should be open to dialing in any new beans you get, which really means willing to accept that you might make a less than palatable cup in the process.If I'm not sure what will taste better, I usually start at 60 clicks on my k6, a kind of medium-low heat on my gas hob, and a trimmed filter beneath the bed and iterate from there. Make sure to take notes if you aren't already.Right now, I'm sipping on a single-dose blend I made of Guatemalan robusta, Ethiopian dry, Guatemalan washed and a red honey from Costa Rica. I used the process described and it came out delicious.
>>20510706I'm only at 70 since im using relatively cheap semi specialty beans from a supermarket(got some notes, not burnt to shit), I start at 60 for proper specialty beans. I got a bunch of aeropress filters from a friend but seems like such a hassle to trim and use. Maybe for some light roast that might need them. How much time on average from heat to flowing do you get?
>>20510981It really isn't that much of a hassle in my opinion, and it helps ensure even extraction, which I think is well worth it. It takes like ten seconds to fold and trim a filter. I don't time my brews (though I probably should) but it's generally no more than ninety seconds from heat to flow. Probably closer to sixty for darker roasts.
It's here, doesn't pick up the h-birb feathers, but that's expected.
>>20511213Looks accurate on tactical waifu
>>20511213Update your firmware and tweak the settings. You can get hundredths and turn off zero tracking if you need. You're probably set to automatically zero out .2g.https://cdn.acaia.co/web/2024_doc/manual/lunar2021/Lunar2021_MAN_AEAF15002_EN.pdf>1. Zero Tracking is a function for automatically maintaining the zero indication within certain limits.>2. Off: It is not recommended to turn off Zero Tracking because the zero indication can drift easily as the room temperature changes.>3. 0.5 d~3 d: For example, for standard resolution each division is 0.1 g, 3 d = 0.3 g. When ZeroTracking is set to be 3 d, any initial weight between ± 0.3 g on the weighing pan will be zeroed outgradually.
>>20507576>De'Longhi Dedicaspeaking of, anyone here have/had this machine? what kind of pre-ground coffee (what size) should i use for it? (i don't have a grinder, i got it as a gift). some advice on the internet says it needs coarser coffee, like for Moka, is that right?
>>20508274It truly is. Yummy in my tummy indeed.>>20508320Thanks anon, spread the love.>>20508362Great couverture chocolate, first time ordering from them and i'm not disappointed. You are lucky having your wife making all them goodies, i'm sure you get to eat tons of good stuff.
>>20511313Use the pressurized basket, they're made for this. No need to worry.
>>20510981Get a 6 cup Bialetti, Aeropress filters fit perfectly.
>>20511331
Does anyone else fill the water beyond the safety valve in a moka pot? I find it brews at a higher preasure, and with more water, but reddit told me it might be dangerous
>>20511452I have done it a ton of times and never something bad happened.You get out more coffee, but in order to do so, you have to tamp the ground a bit. I use 22 grams in a 3-cup Bialetti.
>>20511242oh that feather is less than .01. A average ruby throated hummingbird weights around 3 grams for breeding season. I did get the firmware updated via the app. Thanks again for the rec. My afternoon cuppa is great
>>20511483Godspeed birbman, glad you like it. I mentioned your hobby to my mother and showed her the birbbutt. She wants to know what region you're in and if she needs to replace her sugar water after it rains. Best feeding practices I guess?
>>20499091Visit a local coffee store, buy something, ask nicely if they can grind your beans for you.Alternatively, eat them like a snack.
>>20505533
TITVS(and proud mary I guess) QUANOhttps://www.youtube.com/watch?v=ngl0MrXefl8
I want to try it but I don't want to be seen with that reddit-tier bag in my cart
>>20511452Yes, frequently. It just works. I use it with a standard dose for my 3 pot.>>20511954If you really think you'll enjoy that, you shouldn't let the opinions of others hold you back.
>>20511514>she wants to know what region you're in and if she needs to replace her sugar water after it rains. Best feeding practices I guess?I'm in the midwest. I do public demonstrations and a lot of other bander sdo too if she wants to see them in person.For the feeder, on some styles, if it rains a lot it will dilute your water, but that's typically after a hard long rain. The bigger thing to watch out for is when the solution gets cloudy; when that happens it's time to replace it. If mold starts to grow it can infect the birds and some types will kill them because it causes their bills to swell and they can't eat.
>>20512500Thanks for the info! We're out in KC so probably seeing alot of the same species. I'll probably snag her a new feeder and maybe a hand feeder next time I drop some coffee off. Any recs there?
>>20512500Jelly we don't get these birbs around here. We get the hummingbird hawk-moth instead
just whipped some cream by hand and I'm never doing that shit again as long as I live.
>>20513305i once made meringue by hand and same conclusion
>>20512742Oh wow I band in that area, shoot me an email if you want some details.
Where should I go to get some coffee right now? >Latte from mcdonalds>latte from panera>anything from starbucks>drive 15 minutes to dunkin>drive 20 minutes to chick fila (their coffee is goated) and get some food while I'm at it
>>20514047Panera. They kill retards.
>>20514051are you saying I should die?
>>20514053No, you should reward them with your business for killing retards.You have nothing to worry.
Sippin' on that ice, paper filtered phin brew with evaporated milk, raw cane sugar, and cold foam (I just shook the whole milk carton aggressively before pouring).
https://www.casabrews.com/products/casabrews-20-bar-professional-compact-size-italian-pressure-pump-steam-wand-single-serve-coffee-latte-cappuccino-espresso-machine$139 for this espresso/cappuccino machine seems to be quite the steal.
>>20514060rip panera killed anon
>>20513552Alyssum is the white one but what is the purple flower?
>>20514678>20 barIsn't that way too high
>>20515068do you want the best expresso or not?
>>20515068Yeah 20 bars is way too fucking high. Most of the time these 20 bar machines are incredibly optimistic about their actual reached pressure, though.
What is a good hand grinder for pour overs. Is pic related solid?
>>20515177forgot pic
>>20515177Yeah, but that's an "espresso burr" with big steps so they call it a filter grinder. You'd probably be happier with a kingrinder k6. It's just a half price 1zpresso k plus.
>>20508602when is the god damn glass one coming out?
>>20515343Aeropress sisters how's it going?>https://www.theguardian.com/environment/article/2024/may/20/microplastics-human-testicles-study-sperm-countsJesus christ
>>20513091cute
>>20515390I just got my first aeropress. Was skeptical that i’d notice any difference at all but by god if it doesn’t make a damn fine cup of coffee
>>20515390You're all fucking zoomer children, I've been drinking aeropress for years and my nuts work just fine.
what do face masks have to do with it...
Wake up! new wired kinohttps://www.youtube.com/watch?v=O4RJ77F7bp8
>>20515888Get one of those sperm tester kits and report back
>>20515922>trust the soyencethat sentence makes much more sense if you replace 'advocating against face masks' with 'advocating for face masks'
>>20515390Trust me plastic chemicals leeching from coffee equipment is one of your least concerns when compared to the vast amount of plastic from plastic cutting boards, polyester clothing, air pollution, water bottles and tap water, etc. So yeah, I'd rather not blast away thousands on a premium espresso setup just to save <0.001% of my balls. Even then you might get lead from the brass components lmao.If you ever get a child with normal cognitive functions, cherish them for life.
>>20516444>Trust meno
>>20515390It's car tires, not someone using an aeropress. Someone who uses an aeropress ~might~ have like, .001% more microplastics in their balls than you do champ, but you're still breathing in microscopic bits of car tire every day
>>20516448Alright buddy
>>20514976you are welcome
>>20516457>might
>>20498345Instant coffee mixed into microwaved milk
I like how the argument has shifted over these past few years from>noooooooooooooo microplastics don't existto>noooooooooooooo microplastics in your brain, balls, and blood is ACTUALLY just fine chud
You know what I like about coffee? It's a jeet filter. They hate it for some reason.
>>20516546>not injecting microplastics to build up tolerance for macroplasticsngmi
https://youtu.be/-TvZtOanB_EHoff directing kino
>>20516546I never heard anyone deny microplastics
>>20514976Campanula.
>>20516765is that how you became a faggot? injecting microdicks to build up tolerance for macrodicks?
>>20515922The redditor got all wrong lmao, 1:17 ration will have more extraction, meaning more caffeine, darker roasts have more caffeine than light roasts for the same weight (since darker roasts have a lesser density, it needs more beans to hit a certain weight) He got the soyence wrong
>>20516759you mean indian people?they have plenty of coffee culture
>>20517042Monsooned Malabar or Royale Robusta?
>>20516875nah I became a faggot by being born in yurop and drinking tea.
>>20517007>The redditor >got all wrong That's a given
>>20517125>Monsoon Malabar Felt like a decaf even though it wasn't. I think the monsoon washing process washed out all the origin characteristics. All I could taste were the roasty notes. It was medium roast.Seriously, it was like a blank slate on which to display the roast quality. >Royale RobustaNever tried it.
>>20507367you're a tranny right?
>>2051755790% odds yes
>>20517416The MM I get is very sweet and maple-ey, It smells like a bag of brown sugar every time I get it
>>20517745You must have a good roaster then.
>>20517557Almost certain
NEW:>>20517776>>20517776>>20517776
Really dude? Again?
